The typical or traditional sweets at la Dulcería de Doña María Gordillo are “… made from milk, condensed milk, coconut, almonds, marzapan, guyava, sesame seeds and more, and packaging your selections in boxes. Experiencing these tastes is a must do.” This was the recommendation of Kindira at Virtual Tourist. She suggested to give the clerk your price and have the lady make the selections for you.
Where is it? If you come to Antigua and are looking for a little pick-me-up, go to 4a calle oriente, one block east of the Central Park, and look for this sign.
© 2006 – 2013, Rudy Giron. All rights reserved.