Comments on: Hugo’s Ceviches: Concha Seviche

By: Mario

Mario — Tue, 29 Dec 2009 17:12:56 +0000

Also, if you go to Hugos Ceviche in Antigua, be sure to try the preparadita beer! It is prepared in the can, with lemon juice, salt, a kind of worcestershire sauce they prepare and CHOPPED ONIONS IN CHILTETE SAUCE!! The best for after party hangovers in Antigua!!Cheers!!

By: Rudy Girón

Rudy Girón — Fri, 14 Nov 2008 15:49:29 +0000

@All, I promise I will post the recipe this weekend when I will have more time.

By: Catherine

Catherine — Fri, 14 Nov 2008 00:53:34 +0000

please post the recipe and stop my mouth from watering!

By: MO

MO — Thu, 13 Nov 2008 21:08:14 +0000

#9.

By: Raquel

Raquel — Thu, 13 Nov 2008 18:54:18 +0000

numero 8!

By: MaggieD

MaggieD — Thu, 13 Nov 2008 12:59:10 +0000

Request #7

By: Raidar

Raidar — Thu, 13 Nov 2008 04:44:44 +0000

Yes Please!

By: Karen

Karen — Thu, 13 Nov 2008 03:33:51 +0000

Ceviche recipes-yes please!!
Karen

By: Don B.

Don B. — Thu, 13 Nov 2008 03:17:53 +0000

Man, I was going to get one of those at the Alameda last week but they told me the teachers had the roads all blocked off–and they made me go to the airport two hours early! So no ceviche for me…request #4.

By: Aggie

Aggie — Thu, 13 Nov 2008 02:35:15 +0000

request #5…. please:-)

By: antigueno

antigueno — Thu, 13 Nov 2008 01:53:24 +0000

request #4, Rudy, pls give us the recipe

By: erica

erica — Wed, 12 Nov 2008 21:37:40 +0000

this might be a stupid question, but is there such thing as a vegetarian ceviche?

By: Erick

Erick — Wed, 12 Nov 2008 21:18:12 +0000

I”m definitely a lurker but he’s request #3!

By: Treva Stose

Treva Stose — Wed, 12 Nov 2008 19:59:31 +0000

Por favor.

By: janna

janna — Wed, 12 Nov 2008 17:13:19 +0000

Oh man. I’m making sopa de albondigas right now, but I’d like a bowl of this ceviche! Y con una cervecita Gallo fria, por favor!
And, here it is: request number 1!