With today’s entry we finish the handicrafts from around Antigua Guatemala series. Yes, I bet many of you don’t know we were running a series, right?
Out of these five fruits, I am sure there’s one that’s unfamiliar to many of you; we call it granada fruit. Once is ripe, you break it apart and eat the bright red seeds; they taste very citric.
Have you had granada fruit yet? If not, give it a try next time you visit Guatemala.
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