Some of you might recall that fresh tortillas are available three times a day for breakfast, lunch and dinner. Well, fresh bread is baked twice a day for breakfast and dinner. Tortillas or bread baked in the morning is considered old by noon. Of course, because these tortillas and bread are prepared so often and without preservatives, they go bad in a couple of days without refrigeration.
Do you know when was your bread or tortillas made?
© 2012, Rudy Girón. All rights reserved.