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Welcome to La Antigua Guatemala's blogumentary through daily photographs and descriptive narratives of a Spanish Colonial Town embedded between coffee plantations, flower farms and volcanoes.
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Name: Javier Del Cid
Nickname: FB_593657333
Member since: 2009-07-18 23:25:11
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Name: Javier Del Cid
Nickname: FB_593657333
Member since: 2009-07-18 23:25:11
Website URL: http://www.facebook.com/jedicid
About me:
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It's Atol Time!
January 14th, 2010 at 2:45 pmAtol Blanco, after leaving La Antigua, we head it towards San Marcos to have Atol de Elote.
It's Refa Time!
January 14th, 2010 at 2:43 pmAs a Guatemalan, I always joked that guatemalans were very much like Hobbits, when it comes to their eating habits. Anyways, I missed my refacciones here in the US. I remember we had Refaccion in the morning, but the afternoon we called it something else.
Guatemalan Cuisine: Loroco and Cheese Pupusas
October 26th, 2009 at 2:45 pmAs a Guatemalan residing in Los Angeles, CA. I always had the belief that pupusas was a platillo tipico from El Salvador. I know of many salvadoreans living in Guate. Also, regarding the Loroco, you can always keep it frozen on an vacuum sealed bag. It keeps something like 80% of it’s flavor so that might be something worth checking.