Guatemala’s Most Popular Nuts

Let’s see what we have here: salted baked peanuts (manías), fried lima or broad beans without skins (habas), caramelised peanuts (manías garapiñadas), cashew nuts (semillas de marañón), fried broad beans with skins, and baked lima beans with skins.

Now, which ones are nuts (nueces) and which ones are not nuts?

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