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Lent, Page 7

Lent Food: Corbatas

As explained before, corbatas are fried flour-based crunchy dessert soaked in syrup or honey. Corbatas take their name from the shape they …

Lent Food: Mango Chow Mein

Chomín de mango or mango chow mein simply refers to the mango sliced very thinly so it looks like chow mein pasta. …

Lent Food: Elotes & Elotes Locos

As explained before, elotes locos are chucherías (snacks) that are always present in the typical Guatemalan county or town fair. To make …

Lent Food: Toffee apples

These apples will soon turn into caramelized apples. Toffee apples, as they are known in England, are a good example of the …

Lent Food: Batido Drink

Batido is a fruity drink topped with a powder called pinol, a coarse flour made from ground toasted maize kernels, often in …

Lent Food: Panes con pollo

Panes con pollo or chicken sandwiches are the staple food of velaciones, vigils, along with batido, a drink made from tropical fruits …

Lent Food: Plataninas

Basically, plataninas are green platano/plantains chips. Plantains are like bananas, but much bigger and with a unique flavor. Guatemalans eat platanos in …

Guatemalan Spanish Words for Lent Food

Today we will begin our Spanish lesson with some very important Guatemalan Spanish words: Poporopos, Plataninas, Papalinas and Churros. Poporopos: This is …

Lent Food: Buñuelos

Just as in other celebrations, Lent has a food that is sold at the food stalls out side where velación, vigil, is …

Lent season decorations

It’s impossible to miss the Lent, Cuaresma we call it in Spanish, in Antigua Guatemala as you encounter decorations, shrines, carpets, vigils …

Lent Is Altar and Carpet Time

Lent is also the time for shrines, carpets, vigils and processions. Out of nowhere any of these things can appear anywhere and …