Guatemalan Food Sampler: Envueltos en huevo

Rudy Giron: Antigua Guatemala &emdash; © Guatemalan Food Sampler: Envueltos en huevo by Rudy Giron

Can you guess all the different Guatemalan foods wrapped in egg batter shown in this sampler?

Here are some of the foods envueltas en huevo: cow’s tongue wrapped in egg batter, ichintal [chayote root], pacaya [bitter date palms], Guatemalan chilaquiles [güisquil or chayote slices], pork feet, and ejotes [green beans]. I believe that we can cover each of these dishes to add some background information and perhaps even some recipes. If I receive three comments requesting it, I will do all the require sacrifices and research.

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