Sharing buñuelos with the family
Dónde come uno, comen tres. Where one eats, three can eat.
Guatemalan buñuelos, one of the comfort foods for December, are kind like round French toast and they are served with a lot hot syrup made from water, sugar, star anise, cinnamon sticks, and all-spice. ¡Buen provecho!
By the way, how would you translate “buen provecho” into English?
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