Market Vs Supermarkets in Antigua Guatemala

Here are two different approaches to the distribution and sale of food. On one hand, the mercado is an agglomeration of small vendors versus the supermarket which usually represents a large company or national or even international chain. In Guatemala, most mercados are the main venue where the Maya sell their products. The Maya vendors … Read more

Selfies and the Maya

Often during the photo walks I lead around town, people ask me if the Maya don’t like to be photographed. I say the Maya are just like any other people, there are shy, introverted Mayas as there are extraverted, exhibitionist. The difference lies that because they are so attractive to the cameras and exotic-looking to … Read more

Transculturation and Gender in Guatemala

Gender and identity. Gender and transculturation. Is there a difference in how men and women assume their identity and their traditions. What about culture, are girls and boys being thought differently? What are your thoughts about his picture of a Guatemalan young adult dressed in an U.S. flag t-shirt, jeans, and tenis shoes while his … Read more

Happy Guatemalan Father’s Day

© Father and sons plying marimba music by Rudy Giron

As I have mentioned before, in Guatemala we still celebrate holidays on the actual date they happen to fall on. For instance, today we celebrate Día del padre, Father’s Day, in Guatemala, regardless if it is a Wednesday. What better way to observe Día del padre than with a picture of a father teaching his … Read more

Close encounters of the third kind in Antigua Guatemala

© Close encounters of the third kind by Rudy Giron

Two women worlds apart! That’s the story. This is the sort of thing we do all the time during the Antigua Photo Walks. In fact, here I was teaching how to anticipate photographs and tell stories by the juxtaposition of elements in the frame. Nothing was setup, I was simply walking around and I mentioned … Read more

Maya Girl Picking Freshly Made Tortitllas

Last week we did a mini series on campesinos and the milpa fields located on the skirt of Volcán de Agua. Today we show the most obvious and popular food, tortillas, that is made from maize harvested from the milpa fields. Other Guatemalan food based on corn are: Tamales, tostadas, chuchitos, pupusas, atoles, dobladas, enchiladas, … Read more

Freshly-cooked tortillas for breakfast, lunch and dinner

There’s nothing like on-the-spot-freshly-cooked tortillas to accompany your Guatemalan meals. If you grew up eating freshly-made tortillas, the aroma near a tortilleria (tortilla-making place) can be as haunting as the one coming from a panaderia, bakery; just ask Guatemalan or Mexican for the matter. Tortillas, in case you don’t know, are maize or corn based … Read more