Fiambre Cold Cut Ingredients
This is what supermarkets look like around fiambre time. Some of these cold cuts are only available during fiambre season, which is about two weeks at best. If you want to learn how to prepare Guatemala fiambre, check out the Visual Recipe for Guatemalan Fiambre post.
BECOME A PREMIUM SUBSCRIBER: Starting in November, AntiguaDailyPhoto will be offering PREMIUM subscriptions. The two premium plans are as follow: In addition to the daily email updates, for $10/month you get five [5] high resolution images for you to use in your calendars, Christmas cards, greeting cards, mugs, as decor art for your walls, etc. For $20/month you get a photo post card emailed to you home or office and fifteen [15] high resolution images that you can use in calendars, Christmas/greetings/thank you cards, t-shirts, decor art for you home or office, etc. If you are interested, please let me know I will send you the subscription details. This a great way to support my efforts to efforts to bring you original & creative multimedia content from Antigua Guatemala EVERY DAY and get fabulous and colourful images to use in your personal projects.
© 2014 – 2020, Rudy Giron. All rights reserved.