Fiambre Cold Cut Ingredients

This is what supermarkets look like around fiambre time. Some of these cold cuts are only available during fiambre season, which is about two weeks at best. If you want to learn how to prepare Guatemala fiambre, check out the Visual Recipe for Guatemalan Fiambre post.

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Rudy Giron: Antigua Guatemala &emdash; Fiambre Cold Cut Ingredients

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