Guatemalan Colors and Smiles
Today I share with you a candid portrait of Ruth, one of the vendors that offers colourful hand-woven Mayan textiles from the …
Today I share with you a candid portrait of Ruth, one of the vendors that offers colourful hand-woven Mayan textiles from the …
Here are two different approaches to the distribution and sale of food. On one hand, the mercado is an agglomeration of small …
There’s a myth that declares that the Maya people don’t like to be photographed. Something I have noticed in the over two …
In the mercado municipal of Antigua Guatemala you can find quite a few booths that offer movie selections similar to what you …
You pick the color palette that best suits your needs and hue preferences. The choices are the textured wall colours, the Mayan …
I encountered these two Argentines who were walking around town selling muffins, Argentine style of course, to fund their travels. Where’s a …
Follow the white rabbit to » Antigua Artisan Triptych: The Mayan Weaver.
If you look at the photos of many tourists, Guatemalans only look like the Maya. I, however, have been making portraits of …
We are men of maize!. As I have said before, it’s impossible to think the Guatemalan and Mesoamerican diets without maize. From …
Strictly speaking, we do not make decisions, decisions make us. The proof can be found in the fact that, though life leads …
We jump-start the week after Easter with mini-series in some of the best activities to do in Antigua Guatemala. We start with …
Years ago the Pilas de Santa Clara used to be a very busy place with Maya women doing laundry. Most women came …
Poco a poco, slowly, all the traditional and typical tiendas and tienditas, borough convenience stores, have been bought and turned into abarroterías …
Corn on the cob is among the most popular street foods one can find in Guatemala. Obviously, there several vendors in each …
Guatemalans love color, the more the merrier, right? See even in this Santa Clause helper’s costume, the usual red and white, is …
So what do Guatemalans eat on the last Thursday of November? Pues paches, of course, just like we do every ordinary Thursday. …
If you pay attention to the number of missionaries in Guatemala you can only conclude that Guatemalan souls are in danger. Guatemalans …
Gender and identity. Gender and transculturation. Is there a difference in how men and women assume their identity and their traditions. What …
In my never ending quest to share with your that many faces of the Guatemalan identity, this week I will be posting …
How many kinds of tamales are there in Guatemala? As explained in the entry, The Main Ingredients of the Guatemalan Chuchitos, these …
Here’s your illustrated Maya word of the day: Ik or hot, spicy, or picante in Spanish. You find the word Ik at …
Here’s another typical stamp of daily life from Guatemala. I hope you like it and find the words in your heart to caption it. I will send a real photo post card to the best caption for this photograph via the traditional postal service.
The birthplace for chocolate is Guatemala, which is the heartland of the Mayan world. Chocolate means bitter drink in Nahualt, that’s the …
Here’s your Spanish word of the day: Etiqueta for tag and hashtag. We now live in a hashtag world or should I …
We are what we eat. So Guatemalans are made from a big proportion of maize, beans, fruits and vegetables. Of course, beans …
My new favourite Guatemalan food restaurant in La Antigua Guatemala is 7 Caldos, a classic and authentic venue from Guatemala City that …
Dorothy: Toto, I’ve a feeling we’re not in Kansas anymore. [from the film The Wizard of Oz] I clearly remember the film The Wizard …
Patín is quite possibly the most popular food found around the villages in Lake Atitlán. Hardly ever we can find patín in …
Not too long ago I shared a picture of iguashte or iwaxte, a vegetable salad made with ground pumpkin or squash seeds. …
As I have mentioned before, in Guatemala we still celebrate holidays on the actual date they happen to fall on. For instance, …
Of course, a sampling of the Guatemalan food as seen from the doorway of La Cuevita of Los Urquizú could not be …
This is iguashte, a vegetable salad made with ground pumpkin or squash seeds. This is quite possibly a pre-Columbian Mayan dish. This …
When I grew up, sweet granizadas, shaved ice, were the only choice. Sweet Guatemalan granizadas were simply prepared by adding watery food-coloring syrups. Nowadays, sweet granizadas are very complex, with all kinds of marmalades, syrups and condensed milk added as toppings. There are also now salty granizadas available as well. Salty granizadas usually have crushed pumpkin roasted seeds, chile powder, lime juice and salt. Of course, there are also michelada granizadas and ceviche tasting granizadas on the salty side. In other words, salty granizadas are as complex and in demand as the sweet granizadas.
How would you caption this picture? We all have different approaches to documenting the quotidian life in the cities we happen to …
Oh Guatemalans, we are a weird, confused bunch. How do we celebrate a birthday, well instead of playing marimba music, we hire …
Here’s a simple photograph of arches captured inside Ruinas de Santa Clara, Antigua Guatemala. Nearly 9 years ago I started sharing with …
Here we have a tocoyales exhibit at Museo del Tejido Antiguo. I know, you are wondering what in the world is a …
If you would like to learn more about the Mayan weaving of Guatemala, make sure you visit Museo Casa del Tejido Antiguo …
The best way to celebrate International Women’s Day is to work everyday towards the same rights, education, salaries, opportunities, and respect for …
Okay, here’s just more marimba picture. I know, I know, I said I had enough about the marimba, but I felt necessary …
As I have mentioned before, a handicraft market mushrooms on the outside of Ruinas Del Carmen on the weekends and holidays. The …
For my part, I promise to share more portraits of antigüeños, more black and white photography, more photographic series, at least ten …
Another thing that I encourage during the street photography walks around Antigua Guatemala is to capture portraits of strangers, intimate portraits whenever …
The caldo de patas stew or stock is made with muscles and bones from the lower legs of either pork or cow, …
One of the things I encourage during the photo walks I lead around Antigua Guatemala is to take lots of portraits of …
I believe I have mentioned a few times before through the years, we have the most beautiful and incredible light around Antigua …
Here’s your Spanish word of the day: Alfarero or potter. Today I am also sharing the second triptych of the series. Today’s …
Guatemalans have always produced great sculpture and wood carving figures. From the time of Maya all the way through colonial period, Guatemala …
You are not dead until you are forgotten! As I have mentioned before, Guatemala’s real culture is syncretism and thus death plays …
Don’t say I did not warn you before about how addicting ice cream in Guatemala can be. Well, as you can see …
In Guatemala, Maximón is celebrated on October 28 by those who worship the Maya saint, also known as San Simón. Today, I …
As every October 12, Día de la Raza, I would like to share with you the faces of cultural resistance in a …
The chief agronomist of The United Fruit Company, Wilson Popenoe, took the local avocado variant to California and from it the California …
Honestly, I don’t know why we still celebrate Independence Day in Guatemala. What we should be doing is putting a classified in …
There are now several street performers in Antigua Guatemala. From the mime Tamagochy to the live Andean music band, which, by the …
Here’s your Mayan word of the day: Ik or hot, spicy, or picante in Spanish. You find the word Ik at the …
This portrait of a young Maya girl is another addition to the portraits of strangers series. We are so fortunate to have …
Chocolate is created from the cocoa bean that come from cacao pods as seen here. Chocolate is quite possibly the most popular …
Here’s another panoramic vista of volcanoes Agua, Fuego and Acatenango during the sunset of this delicious canícula or heat wave, which in …
As I have shared with you before, the ceiba tree (Ceiba pentandra) is very important in Guatemala. For one, the Ceiba tree …
As I have shared before, pupusas are better known in Guatemala as tortilla con chicharrón or tortilla con queso, et cetera. I …
Here’s your Guatemalan Spanish word of the day: Mishito or kitty or gatito in plain Spanish. Now, the effigy next to the …
As I have mentioned before, it is impossible to think of the Guatemalan, Mexican and Mesoamerican diet without maize. From the Popul …
Once again the May zompopo ants have arrived on time this year! Here are some facts and myths about the giant leaf …
One important aspect of the Guatemalan Portrait series is to show the rainbow of people that Guatemalans can be, although many only …
Jocón is basically a Guatemalan tomatillo-cilantro sauce; although we use the word miltomate instead. We also have another word for cilantro in …
What we call in Guatemala, recardos, stews based on sauces, are really just Mayan curries, although some people do not like the …
Last week I had the opportunity to take some photos of the cooking classes at El Frijo Feliz Cooking School Antigua Guatemala …
Last night I had the opportunity to attend the Special preview screening of the documentary “Dance of the Maize God” by filmmaker …
As every Día de la Raza I would like to share with you the faces of cultural resistance in a world where …
Lenticular clouds, Altocumulus lenticularis, are stationary lens-shaped clouds that form at high altitudes, normally aligned perpendicular to the wind direction. Lenticular clouds …
Here’s what I see with these group of Maya women: Have lunch Continue weaving Gossip a little Tell jokes Make some calls …
The atrium of the former Compañía de Jesús building is a favourite spot to have lunch during sunny days as well as …
Most Guatemalan grow up hearing “El Grito” and even dancing the “son” in school events. If there were an unofficial anthem for …
In my opinion, the native Maya clothing from Guatemala are very stylish. Some might argue that Guatemalan Maya clothes are even in …
Let me introduce the famous “Tamalito de Elote.” Made of corn, it’s one of the simplest ones when it comes to its …
I saw this Maya girl peeking through the windows of a very high-end cafe in Antigua Guatemala; fortunately, I had my telephoto …
This is yet another popular vista at Parque Central, artisans making handicrafts to sell on the spot or on Calle del Arco. …
Kimchi JJigae FTW! As I have mentioned many times before, Antigua Guatemala is a foodie’s paradise since one is able to sample …
First of all, bitter chocolate is an oxymoron because chocolate means bitter drink. That’s right, we can say chocolate was the bitter …
As always, Guatemala’s tourism institute, INGUAT for short, put up a show of “Mayan” ceremonies and dances to welcome the members of …
Once again the May sompopos ants actually arrived in May and on time! Are you ready to drop your jaw and say, …
First of all, I want to wish a Happy Guatemalan Mother’s Day to all the moms in my family and the world, …
I don’t want to call names or anything like that, but I must say there’s an imperialistic country the north of Guatemala …
Here’s another dramatic portrait for the newly created Portrait category. As always, follow the white rabbit to look at the other entries …
Here are the first images I taken of the recent eruptions of Volcán de Fuego taken from Antigua Guatemala tonight. I was …
Ordinarily, I begin by asking readers to recall their earliest memories to provide a context for corpocratic historians of the future… Could …
Contrary to popular belief Guatemala shares the same seasonal schedule as North America. Thus, it starts to get chilly in LAG by …
You talkin’ to me? No. Honest I am not talking to you… I believe that Antigua Guatemala and the surrounding villages are …
Did you know that the number 13 is sacred and a good luck number for the Maya? The same principal applies to …
All of Guatemala celebrated the end of the long count Mayan calendar and the beginning of the new era. There were events …
Día de la Virgen de Guadalupe in Antigua Guatemala As I have shared with you in previous years, in La Antigua Guatemala, …
What time do you think is the magic hour to enjoy the best view of the volcanoes Fuego and Acatenango? p.s. We …
For this Día de la Raza I would like to share with you the faces of cultural resistance in a world where …
It is interesting how the aroma of freshly-made tortillas can be so haunting. This is especially true to Guatemalans who are not …
This is one of the images with which I am participating this year in Guatemala’s largest photo festival, FOTO30, which spans the …
The haunting Mayan sounds of the chirimilla flute and drums can still be heard at most religious and public events. Unfortunately, while …
Very often I see women on their way to the maize mill to turn nixtamalized maized into masa dough to make tortillas. …
This year the rainy season has been fabulous so far. Crystal clear skies and sunny mornings to mid-afternoons with some light rains …