caribbean food

You cannot get more Caribbean than Rice and Beans. —Manolo, Montreal The Garí­funas, the black Guatemalans living in the Caribbean shores of Lí­vingston and Puerto Barrios, Izabal, make an exquisite meal from rice, beans, coconut milk, tomatoes and herbs. Garí­funas called it “Rice and Beans”; yes, in English. This meal has several variations and names … Read more