Architects of the Future

Here we have a group of students from the first year of the faculty of Architecture of Universidad de San Carlos de Guatemala, USAC, taking a test underneath the arches of the Municipal building of Antigua Guatemala. These students are the Guatemalan architects of the future. I chatted a little bit with some of them … Read more

Antigua Architecture Walks

I was fortunate to accompany Guatemalan Architect José María Magaña Juárez, who specializes in conservation of monuments and historic centers and was Antigua Guatemala Conservator from 1979 through 1986, and other architecture enthusiasts through a architecture walk through the three different periods Magaña has been able to identify: Renaissance, Transition and Baroque. According to Architect … Read more

Black Bean Soup Now Available at Chic Places

Black beans are such a staple of the Guatemalan cuisine that a cook or chef only needs to add them to a dish and call it Guatemalan, Chapín, Nacional or Típico. Beans, but especially black beans, are ingrained in the Guatemalan DNA. Yet, black beans are also considered the food of the less privilege even … Read more

Enchanted by El Sombrerón

El Sombrerón appears at dusk, dragging along a group of mules carrying coal, with whom he travels around the city and its neighborhoods. When a woman corresponds to his love, he ties the mules to the house’s pole where she lives, unhooks his guitar and starts singing and dancing. Some residents from the neighborhoods of … Read more

Inside Finca Filadelfia Coffee Plantation

I have said it before and I am repeating again here, both Panchoy and Almolonga valleys are surrounded by three volcanoes and mountain ranges which served as funnels during the rainy season collecting tremendous amounts of water; much more than can be consumed by all the trees and plants on the hills around La Antigua … Read more

Fresh Coconut Water for Sale in Antigua Guatemala

This man and his chucho assistant sell fresh coconut water and cocos on the corner of 5a avenida sur and 9a calle poniente in case you need to refill your superfood fluids and restore your electrolytes. In case you doubt that Antigua Guatemala is located in the tropics, the freshly cut coconuts should serve as … Read more

Guatemalan Chuchitos, Tamalitos, Tamales and Paches Explained

Our loyal and long-time reader Jessica Flores explained the differences on Facebook. Here are my quick and dirty translations on the fly: Chuchitos = corn dough, tomato-based sauce y meat inside, wrapped in dried maize husks. Eaten as an appetizer. Tamalitos = single corn dough and other ingredients such as chipilin, chicharrón, etc., no sauce, … Read more

Photowalks in Antigua Guatemala

I started the photowalks in Antigua Guatemala last month and so far they have been a total success. This past Saturday I had nearly 50 people sharing the passion for Antigua Guatemala. We were lucky because we encountered Architect JM Magaña, a former conservator, and one of the people who know most about restorations and … Read more

Talk: Photojounalism in Guatemala During the War Years by Jean-Marie Simon

El fin es sólo el comienzo. The end is just the beginning. One of the aspects that I enjoy the most about being part of engine behind Club Fotográfico de Antigua Guatemala (CFA), Antigua’s Photo Club, is that we bring the most prominent and important photographers to Antigua Guatemala to share their experiences and knowledge. … Read more

Sandra Sebastián’s Introspectivas Photographic Exhibit Inauguration at CFCE Antigua

Last Saturday was the inauguration of the photographic exhibition “Instrospectivas” (instrospectives), a sampling of the human condition. These images are not just photographs, they are people and their circumstances, a society and its circumstances the promotional banner reads. As always, if you’re in Antigua Guatemala don’t miss this important exhibit at the Compañía de Jesús … Read more