Guatemalan Cuisine: Fiambre
How can we go by Día de todos los santos (All Saints’ Day) and Día de los fieles difuntos (All Souls’ Day) celebrations in Guatemala without showing the world-famous and omnipresent dish of Fiambre. No way José, I would never do that, not for some crappy kites photos or commonplace shots of Volcán de Fuego … Read more