Charbroiled Chicken

As I have mentioned before, Guatemalans love to charbroil a lot. From chupparrascos to parrilladas, there are all kinds of words and lexicon regarding asados, charbroiled meats. Another word used regarding the charbroiled chicken is Pollo a la brasa, such as the one shown here from Rincón Típico restaurant. A plate of pollo a la … Read more