Guatemalan Dessert: Banana Bread with Mole topped with Almonds

How about finishing the work week with something sweet, such as this banana bread with mole and almonds. As many of you already know, Guatemalan mole, spicy chocolate sauce, is used for dessert instead of meals. Banana bread is, of course, quite popular in Guatemala, so the combination is a perfect Guatemalan dessert. You can … Read more

Guatemalan Dessert: Coyoles en Miel

Coyoles, that’s something I haven’t figure out what to call them in English; or Spanish outside of Guatemala for the matter. I am not even sure what fruit is. A coyol, singular, comes from a palm tree, and quite possibly is just a baby coconut or palm tree seed. Coyoles, plural, whatever they are, in … Read more