Guatemalan Dessert: Banana Bread with Mole topped with Almonds

How about finishing the work week with something sweet, such as this banana bread with mole and almonds. As many of you already know, Guatemalan mole, spicy chocolate sauce, is used for dessert instead of meals. Banana bread is, of course, quite popular in Guatemala, so the combination is a perfect Guatemalan dessert. You can … Read more

Festival Gastronómico de Sacatepéquez 2016

As part of the celebrations of La Muy Noble y Muy Leal Ciudad de Santiago de los Caballeros de Guatemala, or The Very Noble and Very Loyal City of Saint James of the Knights of Guatemala today we had a half marathon and food festival in La Antigua Guatemala. July 25 is La Antigua Guatemala … Read more

Guatemalan Comfort Food: Mole

The mole from Guatemala is very similar to mole poblano, which is a chocolate and chili based sauce (over simplification of the ingredients). One huge difference is that mole poblano is a main dish with turkey or chicken; meanwhile Guatemalan mole is a dessert with fried plantains slices ladled with chocolate sauce or mole for … Read more

Traditional Guatemalan Mole

Guatemalan mole is very similar to mole poblano, which is a chocolate and chili based sauce (over simplification of the ingredients). One big difference is that mole poblano is a meal with chicken or turkey, while Guatemalan mole is a dessert of plantains ladled with chocolate sauce or mole for short. Bon appetite!

Fair Food

With the season’s celebrations comes the ever-present traditional fair food. Here we have a shot of Guatemalan mole and buñuelos in the foreground and Pirujos, the name for Guatemalan sandwiches, in the background. Guatemalan mole is very similar to mole poblano, which is a chocolate and chili based sauce (over simplification of the ingredients). One … Read more