pickled vegetables

These also make Guatemalans hot! 😉 In Guatemala there are at least two words you can use when referring to pickled foods: Escabeche and Curtido. Jalapeños en escabeche (pickled jalapeños) is a very popular delicacy from the Guatemalan cuisine which not only includes jalapeños chiles, but also, carrots, cauliflower, onions, cabbage, and often pacayas. By … Read more