Guatemalan Food: Tortillas con longaniza

© Guatemalan Food: Tortillas con longaniza by Rudy Giron

How can a simple dish such as tortillas con longanizas can be so delicious. As I have mentioned before, Guatemalan longanizas are basically pork white sausages with onion, garlic and yerba buena [mint] in the mixture. Chirmol, the most popular Guatemalan salsa, is basically charbroiled or pouched tomates without the skin and then mashed and … Read more

Guatemalan Longanizas FTW!

I can easily explain longanizas as the Guatemalan white sausages which have chopped onions and yerba buena, mint, along the ground meat. Sometimes they add a tiny bit of chopped chiltepe or jalapeño peppers. Now, they normally served longanizas on top tortillas with guacamol, chojín and chirmol. How many orders would you like this time; … Read more