Guatemalan Food: Kak’ik from 7 Caldos
Here’s your illustrated Maya word of the day: Ik or hot, spicy, or picante in Spanish. You find the word Ik at the end of many Guatemalan meals such as Kak’ik and Subanik. As I have mentioned before, Guatemalan cuisine is so rich with stews, or recados and caldos as we call them here. If … Read more